User: flenvcenter Topic: Food-National
Category: Food Distribution :: Direct Marketing
Last updated: May 18 2013 06:47 IST RSS 2.0
 
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What Your Family Can Do To Help The Environment 18.5.2013 Green on HuffingtonPost.com
This week's Family Dinner Table Talk, from HuffPost and The Family Dinner book: Last week, the earth hit an environmental milestone that has climate scientists...
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Farmers Markets: A CSA model for seafood in Santa Monica 10.5.2013 L.A. Times - Food & Dining
Fishermen selling their own catch at Southern California farmers markets are vanishing. An attractive alternative is Community Seafood, a "community-supported fishery" that started selling last Sunday at the Santa Monica Main Street farmers market . Founded by two marine scientists, Sarah Rathbone and Kim Selkoe, it seeks to support local fisheries and provide ultra-fresh, sustainably caught fish to subscribers.
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Dark Rye: The Massachusetts Avenue Project: Greening a Food Desert 8.5.2013 Green on HuffingtonPost.com
The process of growing your own food can transform lives.
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As number of Massachusetts farm share programs grows, so does vegetable-induced stress 7.5.2013 Boston Globe: Massachusetts
As number of Massachusetts farm share programs grows, so does vegetable-induced stress
Produce-Free Farmer’s Market Opens In St. Paul 5.5.2013 WCCO: Local News
(credit: CBS)After a week delay, the St. Paul Farmer's market is up and running for the spring and summer months.
In spring, an ex-gardener's fancy turns to fresh produce from a CSA farm 3.5.2013 MinnPost
The Land Stewardship Project's "CSA Farm Directory" is the best single resource I know for seeking out CSAs in the Twin Cities region. Back when I lived in the city, coaxing vegetables and greens out of a few raised beds, springtime was for dreamy ambling through the garden catalogs. Pole beans or bush beans this year? Which new tomatoes to try? Is zucchini worth the room it takes up? Now that I live on 10 woodsy acres surrounded by farms, with space for about as big a garden plot as I care to clear and cultivate, I've frankly lost interest. The buckthorn keeps me plenty busy, and there's always firewood to put up. A gutter needs replacing. My kayak leaks and our little sailboat needs her hull repainted. ... But even absent competing chores, I guess I've come to a place where it's far more interesting to spend this seasonal passage, between winter's retreat and Mud Season's arrival, daydreaming over the Land Stewardship Project's annual "CSA Farm Directory." Especially with 5 ...
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Local, CSA Farms Rearing Popularity In Minn. 3.5.2013 WCCO: National
(credit: CBS)With snow on the ground in many areas, it’s hard to think about growing fresh vegetables. But across the Upper Midwest CSA farms are not only thinking about it, they are planting.
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Growing together: New Utah community ag program puts members to work 23.4.2013 Salt Lake Tribune
by Heather May The Salt Lake Tribune Published Apr 23, 2013 09:54AM MDT Courtney Hartsfield wanted to feed her 4-year-old twins organic fruits and vegetables, but she couldn’t afford the retail prices. And, as a novice gardener, growing her own produce didn’t seem like an option. Luckily, the 38-year-old Sugar House resident was willing to work. She joined Live and Thrive Community Supported Agriculture program, one of the few CSAs in Utah that require members to work for food. Members like Hartsfield are learning to garden and in turn are able to take home organic ... ...
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Roasted Brussels sprouts with orange butter sauce [Vegetarian] 17.4.2013 TreeHugger
The wonderful flavor of roasted Brussels sprouts is paired with the bright, sweet taste of orange in this quick and simple recipe.
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Pete Johnson named top Vt small businessman 17.4.2013 Boston Globe: Vermont
Pete Johnson named top Vt small businessman
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Vermont again top state in locavore index 13.4.2013 Boston Globe: Maine
Vermont again top state in locavore index
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The Grocery Store Blacklist: 12 Food Companies to Avoid (and 95 Sneaky Aliases) Occupy Monsanto 13.4.2013 Organic Consumers Association News Headlines

A genetically modified rose by any other name may smell sweet, but may still have frankenthorns© that might independently detach themselves and lop off your finger while you're smelling it for all you know. That's not unlike a trip to the grocery store these days. There are a lot of ugly surprises in pretty, charmingly-named packages.

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Look out Monsanto: The Global Food Movement Is Rising 12.4.2013 Commondreams.org Views
Daniel Moss A group of Rarámuri Indians from Bocoyna Municipality, who marched into the governor’s palace in 2008 to demand that genetically modified corn not contaminate their native seeds. (Photo by David Lauer) Chewing on a mouthful of locally grown lettuce, I wondered if the claims I"d heard about the global food-justice movement were true. read ...
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Help Us Find the Top Ten ‘Right-to-Know’ Grocers! 12.4.2013 Organic Consumers Association News Headlines

We all know which companies and brands spent millions last year in California to defeat our right to know about genetically modified organisms (GMOs). We’ve outed them, criticized them and boycotted them. Now it’s time to support those companies, large and small, that do support our right to know. And we need your help finding them!

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Look out Monsanto: The Global Food Movement is Rising 11.4.2013 Organic Consumers Association News Headlines

Harvesting Justice isn't just a roundup of the world's most exciting food justice groups-it's also a knockout organizing tool.

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Vermont Bests The Nation In Local Chow 10.4.2013 NPR News
Vermont tops the nation when it comes to locally produced food, according to a new ranking from the nonprofit Strolling of the Heifers. Having farmers' markets, CSA programs, and distribution systems all helps.
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Growing Lots Urban Farm in Minneapolis' Seward Neighborhood 9.4.2013 MinnPost
"Food can be grown anywhere," explains Stefan Meyer as he stands with Mike Pursell in the former parking lot that the two have converted into Growing Lots Urban Farm . Located mostly in Minneapolis' Seward Neighborhood, the farm primarily serves CSA (Community-Supported Agriculture) subscribers. Learn more about the farm and its mission in this short video by Chris Bohnhoff . (Note: if the video does not appear below, try watching the original on vimeo .) ...
Tezozomoc: Renewing Our Community's Agricultural Life From Loss in South Central Los Angeles 8.4.2013 Green on HuffingtonPost.com
Too often, the same people who work our fields during the day, planting and harvesting fresh produce, spend their evenings in line at the local food bank.
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Locavore index ranks states on local food systems: Vermont tops, Texas falls last 8.4.2013 Twincities.com: Nation
Schools, hospitals and nursing homes are making a greater effort to help farmers, consumers and institutions connect. The Strolling of the Heifers put together its second annual Locavore index ranking the strength of those systems.
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'Pasture-Raised': Can This Under-the-Radar Food Label Go Legit? 8.4.2013 Organic Consumers Association News Headlines

"Pasture-raised." In recent years these descriptive, evocative words have become synonymous with the real thing: Meat and eggs produced on open fields, generally at a scale that is both humane and ecologically friendly. In other words, it has become the anti-factory-farming label, more likely to show up in places like farmers markets and websites advertising animal shares and meat CSAs.

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