User: flenvcenter Topic: Food-National
Category: Food Production :: Gleaning
Last updated: Oct 13 2019 03:30 IST RSS 2.0
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Want to Know What Climate Change Feels Like? Ask an Alaskan. 13.10.2019 Mother Jones
This story was originally published by Grist and appears here as part of the Climate Desk collaboration. Adrienne Titus was heading back to her parents’ village on a sweltering afternoon in early July when she saw the dead salmon. She had been fishing upstream with her mother on the banks of the gorgeous Unalakleet River, […]
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Mushrooms and revolution 8.10.2019 L.A. Times - Food & Dining

In April 2011 the people of Cheran, an indigenous Purhepecha community in Michoacan, Mexico, took up arms to expel the illegal loggers who had decimated their forests. In the years since, the wild mushrooms that had gradually disappeared through decades of deforestation have returned.

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What Cable News Anchors Get Right—And Wrong—About Real-Time Fact-Checking 7.10.2019 Mother Jones
We live in an age where disinformation is a serious and dangerous threat to our democracy. And that has never been more apparent than in the past couple of weeks, when the details of a phone call between Donald Trump and Ukrainian President Volodymyr Zelensky—in which Trump pressured the Ukrainian leader to investigate Joe Biden […]
A guide to Colorado corn mazes, pumpkin patches and fall farm festivals 4.10.2019 Denver Post: Local
Why not spend October lost in a corn maze or two?
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In a small Alaskan town, entrepreneurs attempt to go from food insecure to secure 28.9.2019 Energy & Climate |
Where food prices are 35 percent higher than the US mainland average, community members do what they can to address food insecurity.
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This is the L.A. restaurant our critic recommends more than any other 19.9.2019 L.A. Times - Food & Dining

Critic Bill Addison reviews breakfast, lunch and dinner at Walter and Margarita Manzke's La Brea restaurant, Republique.

Fewer young people are taking up hunting, which has hunters worried about the sport’s future 16.9.2019 Denver Post: Local
"Kids, we're losing them. If Grandpa don't hunt or Dad don't hunt, they ain't hunting."
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Hidden in the Beverly Center lies a mysterious luxury seafood restaurant. Is it worth the hunt? 12.9.2019 L.A. Times - Food & Dining

Review: Luxury seafood from star chef Joshua Skenes at Angler in the Beverly Center.

Discarded geese carcasses found along Minnesota road 2.9.2019 Minnesota Public Radio: Law & Justice
The Minnesota Department of Natural Resources said it is investigating who discarded more than a dozen geese carcasses in a ditch along a busy road near the North Dakota state line.
It's a mammal. It looks like an artichoke. And China is driving it toward extinction 1.9.2019 LA Times: Nation

Instead of protecting confiscated pangolins -- already critically endangered -- a local government body is accused of sending them back to smugglers.

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Huge 360-pound Alligator Captured After Chasing Kayaker in Georgia 28.8.2019 Newsweek Top Stories
"It's mating season and that gator was very territorial," licensed trapper Trey Durant wrote on Facebook alongside a picture of the monster beast, captured and killed in Augusta.
Massive Burmese Python Close to 18 Feet Long Captured by Snake Hunter in Florida 27.8.2019 Newsweek Top Stories
The reptile was the second largest snake ever removed by a member of the Florida Fish and Wildlife Conservation Commission's Python Action Team, the agency said.
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Jimmy John's Trends After Old Photo of Owner With Elephant He Killed Goes Viral Again 23.8.2019 Newsweek Top Stories
The photo itself is old, and has frequently made the rounds on Twitter.
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Calling in the 'bird mafia' to intimidate pesky pigeons and seagulls 18.8.2019 LA Times: Business

Resorts and other property owners turn to professional falconers to get rid of nuisance birds in an eco-friendly way.

A global guide to 'restoration hotspots' for tropical rainforests 2.8.2019 Design & Innovation |
The five countries with the largest potential are Brazil, Indonesia, India, Madagascar and Colombia.
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Tropical forest restoration is a global, high-value opportunity 19.7.2019 Small Business |
Forests have valuable ecological services and economic benefits, and this is where we should focus.
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Woman Hunts Down Thieves Who Stole Her Car, Steals It Back and Then Films Their Arrest 16.7.2019 Newsweek Top Stories
After her car was stolen, a Missouri woman became an amateur investigator, tracking down the thieves and stealing her own vehicle back.
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Truck Heists, Dog Poisonings, and Murder: Inside the Brutal World of the Truffle Trade 13.7.2019 Mother Jones
Why does it cost so much to have a chef shave the bulbous fungus we call a truffle over some pasta? Most truffle species, unlike their mushroom brethren, develop underground, giving them protection and time to produce “small, potato-like structures,” scientists say, with “fruit-bodies” packed with aroma and flavor. These growing conditions lead to a […]
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What's on TV Thursday: ‘Elementary’ on CBS 11.7.2019 LA Times: Commentary

iZombie Liv (Rose McIver) investigates the gruesome killing of a private eye in this new episode. Malcolm Goodwin and Rahul Kohli also star. 8 p.m. CW

MasterChef After a tag-team challenge, cooks create a platter featuring meals from around the world. 8 p.m. Fox

Siren As the mating season...

People Getting Substantially Fatter Thanks to Our Unhealthy Environment, Says Study 4.7.2019 Newsweek Top Stories
Scientists looked at how what is known as an obesogenic environment affects a person's chances of becoming obese.
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