User: demo Topic: Agriculture
Category: Organic Agriculture
Last updated: Apr 24 2019 04:14 IST RSS 2.0
 
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Drowning in parenting advice? Here's some advice for that 24.4.2019 Minnesota Public Radio: News
In her new book, Cribsheet, economist Emily Oster offers a lifeline to parents overwhelmed by contradictory parenting guidance. She offers a data-driven, and common-sense, approach to raising a baby.
Yes, you can learn how to grow your own cannabis on 4/20 19.4.2019 LA Times: Commentary

Grow your own marijuana, check out some wildflowers, learn how to draw plants and catch the largest Southern California garden show around. These are just a few of the upcoming events on SoCal’s thriving gardening scene:

April 19-21

Rancho Santa Ana Botanic Garden's Wildflower Week continues its...

11 Must-Visit Global Destination for Foodies 19.4.2019 Newsweek Top Stories
Make food the main course with these travel destinations
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Worries about agrochemicals led to a new farming movement 17.4.2019 BBC: Science
Worries about soil quality led to the creation of a new farming movement in the UK in the 1940s
Know that ‘natural’ bacon you bought? It just might contain nitrates 10.4.2019 LA Times: Business

Consumers are buying more and more “natural” meat — and the biggest meat companies want to sell it to them.

But there’s one thing consumers may not know. When it comes to meat and poultry, the U.S. Department of Agriculture’s definition of “natural” might not be the same as theirs.

The agency requires...

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Garlic Linked to Better Memory in Alzheimer's Study 8.4.2019 Newsweek Top Stories
Scientists fed mice with a compound found in the pungent food.
Rich, intense steaks from older, 'mature' cows 5.4.2019 LA Times: Commentary

On a recent afternoon at Otoño in Highland Park, chef Teresa Montaño is rhapsodizing about an unforgettable steak in Spain’s Basque Country.

“I’d never seen anything so beautiful,” she sighs, eyes closed. “They presented it to me raw, and the meat was a deep red, with this gorgeous bright yellow...

The Best Eco Luxury Hotels Around the World 4.4.2019 Newsweek Top Stories
These eleven hotels combine sustainability with luxury for the ultimate no-guilt experience.
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In Los Cabos, Mexico, luxury hotels lure grownups with cushy amenities and peaceful surroundings 31.3.2019 LA Times: Commentary

World-class sport fishing put the southern tip of Baja California on the map for U.S. tourists nearly 50 years ago. Now five-star resorts are keeping it there.

Los Cabos, an umbrella term for the cities and tourist developments in the region, has evolved from fishermen's paradise to vacation focal...

Gardening datebook: Wildflower photography, spring garden creations and more 30.3.2019 LA Times: Commentary

Do you have a plant-related class, garden tour or other event you’d like us to mention? Email me at jeanette.marantos@latimes.com — with at least three weeks notice, please! — and we may include it later. Here’s the latest:

April 4

The Pacific Rose Society’s monthly meeting features guest speaker...

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My Favorite Room: Boxer Andre Berto serves knockout meals in his kitchen 30.3.2019 Los Angeles Times - Living Green

Andre Berto is perhaps best known for his speed and power in the ring, but few may know that this boxer also packs a punch in the kitchen.

“I gotta have a nice kitchen,” said the two-time welterweight champion of the world. “That’s always been a big selling point for me.” Located in the center...

Darwin's Natural Raw Dog Food Contaminated FDA Says 28.3.2019 Newsweek Top Stories
Three lots tested positive for the bacteria.
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Singapore Airlines Introduces 'Farm-to-Plane" Meals 27.3.2019 Newsweek Top Stories
Singapore Airlines has transformed a New Jersey steel mill into the world's largest vertical farm to provide organic greens for in-flight meals.
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This retro camper is also an espresso stand 25.3.2019 Los Angeles Times - Living Green

Coffee culture in Los Angeles, at least in the last decade or so, has taken hold in fancy food halls and shops that look more like steampunk boutiques than old-school coffee-pot-and-pancake diners.

So perhaps it’s no surprise that Cafecito Roasting Co., the new arm of the longtime L.A. coffee company...

Avocado Grower Recalling California-Grown Fruit 24.3.2019 Newsweek Top Stories
The recall relates to fruit marketed as California-grown conventional and organic avocados. The avocados are whole and sold in bulk by various retailers in Arizona, California, Florida, New Hampshire, North Carolina and Wisconsin.
How to burn cheesecake 23.3.2019 LA Times: Commentary

The top food stories from this week at the Los Angeles Times:

BURNT CHEESECAKE

Genevieve Ko explores the joy of burnt Basque cheesecake with Dialogue chef Dave Beran, and yes, there’s a recipe.

A PICO HUMMUSIYA

Patricia Escárcega reviews Hasiba, the hummusiya (great word, that) on Pico from the...

Food Crime Unit pledges tougher action on food fraud 22.3.2019 BBC: Business
From peanuts in your pesto to mislabelled fish, food fraudsters are now in the spotlight.
Spring in Colorado is near, so brush up on your garden terminology 19.3.2019 Headlines: All Headlines
March means the outdoor gardening season is within reach. While waiting for our landscapes to dry out and warm up, here's a review of garden terminology.
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Rye Goods Co. is a bakery of the times — operating out of a converted O.C. garage 18.3.2019 Los Angeles Times - Living Green

No matter how much ink has been spilled about the new Tartine, Rye Goods Co., a tiny bakery project in Orange County, is a quintessential 2019 bakery.

It operates out of a 400-square-foot converted garage on a quiet Tustin residential street and is run by Sara Lezama, a culinary school grad who...

Are eggs good or bad for you? New research rekindles debate 16.3.2019 Minnesota Public Radio: News
The study showed the more eggs, the greater the risk. The chances of dying early were also elevated. The researchers say the culprit is cholesterol, found in egg yolks and other foods, including shellfish, dairy products and red meat.
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